Peach Salsa: A Sweet and Spicy Summer Treat
Peach salsa is a delicious and refreshing twist on the traditional salsa, bringing a touch of sweetness to the usual spicy kick. This recipe is perfect for canning, allowing you to enjoy the vibrant flavors of summer long after the peaches are gone.
Ingredients:
- 4 pounds ripe peaches, peeled, pitted, and chopped
- 1 large red onion, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 2 jalapeño peppers, seeded and finely chopped (or more to taste)
- 1/2 cup chopped fresh cilantro
- 1/2 cup lime juice
- 1/4 cup white vinegar
- 1/4 cup sugar
- 2 teaspoons salt
- 1 teaspoon cumin
- 1 teaspoon chili powder
Instructions:
1. Prepare the salsa:
- In a large bowl, combine the chopped peaches, onion, green bell pepper, red bell pepper, jalapeños, cilantro, lime juice, white vinegar, sugar, salt, cumin, and chili powder.
- Stir well to ensure all ingredients are evenly distributed.
2. Canning:
- Sterilize jars and lids: Wash jars and lids in hot, soapy water. Place jars in a boiling water bath for 10 minutes. Keep lids simmering in a separate pot of water.
- Fill jars: Ladle the salsa mixture into sterilized jars, leaving 1/2 inch headspace.
- Process: Wipe the rims of the jars with a clean cloth to ensure no debris remains. Place lids on jars and tighten rings. Process jars in a boiling water bath for 15 minutes, making sure the water covers the jars by at least 1 inch.
- Cool and store: After processing, carefully remove jars from the boiling water bath and let them cool completely. You should hear a "pop" as the jars seal. If any jars haven't sealed, store them in the refrigerator and consume within 2 weeks.
Enjoy:
- Store your canned peach salsa in a cool, dark place for up to a year.
- Serve your peach salsa with tortilla chips, grilled meats, fish, or even as a topping for your favorite summer salads.
Tips:
- For a sweeter salsa, add a bit more sugar to taste.
- If you prefer a milder salsa, reduce the amount of jalapeño peppers or omit the seeds.
- Experiment with different spices to create your own unique flavor combinations.
Enjoy the taste of summer with this delicious and easy-to-can peach salsa!
